Heaven on a spoon

Last year, Raymond brought me this beautiful little jar of Crema di Pistacchio di Bronte from Italy. Pistachio gelato is my favorite flavor (not that I have found a bad one yet!) and we have been wanting to try our hand at making it. This weekend, we finally gave it a shot.

I wish you could smell this! It smells like Italy to me!

We used David Lebovitz’ recipe, which you can find here. And while the end result may not look like much, take my word for it. This is heaven on a spoon. Still not as good as the real deal perhaps . . . but we will get that soon enough! Five weeks and counting!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s